Sometimes you just have to go with the waves

JACKIE O' MYKONOS BEACH CLUB

Discover the ultimate beachside escape at Jackie O’ Beach Club – the most iconic destination in Mykonos. Perched above the sparkling turquoise waters of Super Paradise Bay, this is where style, freedom, and pure indulgence collide.

Lounge in luxury on the beach, soak in the Jacuzzi, or unwind poolside with our legendary service at your fingertips.

Sip handcrafted cocktails at the stunning 360º Open Bar and let the one-and-only Athena Dion light up your day with unforgettable performances.

This isn’t just a beach club. It’s a celebration of life, Mykonian-style.

 

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Eat to feed your emotions

Jackie O' Mykonos Restaurant

Get ready to savor the unexpected.

At Jackie O’ Mykonos Restaurant, Chef Ntinos Fotinakis crafts flavors that celebrate the soul of the Cyclades with a bold twist of modern flair.
From sun-kissed lunches to unforgettable dinners under the stars, every dish is a story — blending tradition, creativity, and a touch of magic.
Whether it’s an intimate dinner for two or a feast with friends, let us spoil you with a taste experience you won’t forget.

Jackie O’ – where Mykonos meets the art of fine dining.

 

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Chef Ntinos Fotinakis

Chef Ntinos Fotinakis studied culinary arts at the renowned Le Monde school in Athens. With roots from the Peloponnese on one side and Constantinople on the other, he was raised with a rich culinary heritage and a deep appreciation for authentic Mediterranean flavors — especially the importance of olive oil, which plays a central role in his cooking philosophy.

He has worked in top restaurants in Paris, London, and Milan, gaining valuable experience in some of Europe’s most refined kitchens.

Known for his ability to blend Greek tradition with modern Asian influences, Chef Ntinos creates elegant, soulful dishes that reflect both his heritage and creativity. After leading kitchens such as Beef Bar in Mykonos, he now serves as Executive Chef at Bungalow 7 in Glyfada and Jackie O’ Mykonos, offering refined flavors and unforgettable dining by the sea.

 

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